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Aseptic Extracts

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Aseptic Extracts

Senson has improved its packaging methods and now we have brand new UHT-treated and aseptically packed malt and cereal extracts in our portfolio. The dry matter of these extracts is little bit lower than with normal extracts. With this packaging method we are able to provide an easier dosing and microbiologically more stable products for our customers. Furthermore UHT-treatment creates lot of pleasant flavors for light extracts. Shelf life for these extracts is 18 months.

Typical properties of aseptic extracts

Product NameColour, EBC
(10 % w/v)
Viscosity,
mPas (20 C)
BrixpH (10 % w/v)Protein, % / dm
Maltax Ale Aseptic40 - 60< 100045 - 554.5 - 5.53.0 - 7.0
Maltax 200 Clear Aseptic150 - 250< 100045 - 553.5 - 4.52.0 - 6.0
Maltax 1500 Aseptic850 -950< 20045 - 553.5 - 4.52.0 - 6.0
Maltax 1700 Aseptic1000 - 1100< 10030 - 403.5 - 4.52.0 - 6.0
Whetex Aseptic5 - 20< 200055 - 655.0 - 6.53.5 - 8.0
Pure Oat Aseptic< 15< 100045 - 554.5 - 6.03.5 - 8.0
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Senson Oy

PL 95
Niemenkatu 18
15141 Lahti, Finland

Puh. +358 3 864 364
Fax. +358 3 781 8918

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