We are recruiting: R& D Manager, Food Applications

We are looking for an


You are part of our Group R&D team in Lahti and responsible for the development of cereal-based ingredients for food applications. You work in close cooperation with our commercial teams, production and customers, to ensure a customer-driven and efficient innovation process, a smooth scale-up and successful product launch. You also network with research institutes and universities both locally and internationally to set up a project portfolio that supports the long-term development needs of Senson and Viking Malt. You contribute to the idea generation process and help to identify new opportunities based on consumer insights, ingredient trends, food legislation and production capabilities. We offer to you:

  • An R&D team position in a forward-looking business unit
  • International presence and visibility in one of the leading malting companies
  • Great opportunities for further career development to general management or more demanding R&D management positions in an international organization
  • Comprehensive induction and team support

We expect you to have:

  • Suitable academic degree (MSc, BSc) and minimum 5 years of experience in a relevant field
  • In-depth knowledge of food technology and processing
  • Basic understanding of food and environmental standards and legislation
  • Sound commercial knowledge and understanding of customers & markets
  • Project management skills and proven record on successfully leading development projects
  • Managerial experience, good people leadership and motivation skills
  • Problem solving skills and a proactive way of working
  • Fluency in English
  • Possibility to travel regularly (about 40- 50 days a year)

Are you interested? Please fill out the application form in English and attach your CV with expected salary latest by 15.10.2017 at
https://www.sympahr.net/public/pq.aspx?3834c0ed&lang=en-US. For further information please contact Annika Wilhelmson VP, New Business Development 044-555 7913 on Monday 2.10. at 14-16 or Friday 13.10. at 9-13. Or by email Annika.wilhelmson@vikingmalt.com.

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