{"id":4076,"date":"2023-10-05T20:48:46","date_gmt":"2023-10-05T17:48:46","guid":{"rendered":"https:\/\/www.senson.fi\/?p=4076"},"modified":"2025-04-22T21:18:28","modified_gmt":"2025-04-22T18:18:28","slug":"senson-betalase-1500-el-pflanzliches-enzym-fur-die-hafermilchproduktion","status":"publish","type":"post","link":"https:\/\/www.senson.fi\/de\/natural-beta-amylase\/senson-betalase-1500-el-plant-based-enzyme-for-oat-milk-production\/","title":{"rendered":"Senson Betalase 1500 EL - St\u00e4rkehydrolysierendes Enzym auf Pflanzenbasis f\u00fcr die Hafermilchproduktion"},"content":{"rendered":"<p style=\"margin: 0cm;\"><span style=\"font-size: 10.0pt;\">Senson Oy ist ein Spezialist f\u00fcr die Herstellung nachhaltiger nordischer Zutaten auf Pflanzenbasis. Seit 1984 haben wir das Verfahren zur sorgf\u00e4ltigen Extraktion des Enzyms Beta-Amylase aus Gerstenmalz perfektioniert. Erm\u00f6glicht wird dies durch die Kombination spezieller nordischer Gerstensorten, eines einzigartigen Produktionsverfahrens und eines kompetenten Expertenteams, das sich auf pflanzliche Lebensmittelzutaten spezialisiert hat. <\/span><\/p>\n<p style=\"margin: 0cm;\"><span style=\"font-size: 10.0pt;\">\u00a0<\/span><\/p>\n<p style=\"margin: 0cm;\"><b><span style=\"font-size: 10.0pt;\">Sensons Beta-Amylase-Enzym f\u00fcr Gerste, Betalase 1500 EL, enth\u00e4lt nicht nur Beta-Amylase, sondern auch Alpha-Amylase und andere hydrolytische Enzyme, die in Gerste vorkommen.<\/span><\/b><span style=\"font-size: 10.0pt;\"> Seit der Markteinf\u00fchrung vor etwa 40 Jahren wird Betalase in der St\u00e4rkeindustrie sowie in Brauereien mit einem hohen Anteil an Zusatzstoffen zur St\u00e4rkehydrolyse eingesetzt.<\/span><\/p>\n<p style=\"margin: 0cm;\"><span style=\"font-size: 10.0pt;\">\u00a0<\/span><\/p>\n<p style=\"margin: 0cm;\"><b><span style=\"font-size: 10.0pt;\">In den letzten Jahren haben wir gesehen, dass Nicht-Milchprodukte wie Hafermilch, Sahne und Eiscreme erheblich zugenommen haben.<\/span><\/b><span style=\"font-size: 10.0pt;\">. Um die F\u00e4higkeit des Produkts, die Viskosit\u00e4t und S\u00fc\u00dfe der Hafermilch zu beeinflussen, zu demonstrieren, haben wir ein Expertenteam damit beauftragt, die Auswirkungen dieses Enzyms bei der Herstellung von Hafermilch zu testen und zu berichten. <\/span><\/p>\n<p style=\"margin: 0cm;\"><span style=\"font-size: 10.0pt;\">\u00a0<\/span><\/p>\n<p style=\"margin: 0cm;\"><b><span style=\"font-size: 10.0pt;\">Zusammenfassend hat diese Untersuchung gezeigt, dass das Enzym Senson Betalase 1500 EL den K\u00f6rper und das Mundgef\u00fchl des Produkts erh\u00f6ht und die S\u00fc\u00dfe des Endprodukts verbessert.<\/span><\/b><span style=\"font-size: 10.0pt;\">. Es hat sich als sehr geeignet f\u00fcr die Herstellung von Hafermilch erwiesen. Um den unterschiedlichen Verbrauchererwartungen gerecht zu werden, kann Senson Betalase 1500 EL in Kombination mit anderen handels\u00fcblichen Enzymen verwendet werden, um das angestrebte Geschmacksprofil und die Struktur des Endprodukts abzustimmen und vollst\u00e4ndig zu erreichen.<\/span><\/p>\n<p style=\"margin: 0cm;\"><span style=\"font-size: 10.0pt;\">\u00a0<\/span><\/p>\n<p style=\"margin: 0cm;\"><a href=\"https:\/\/www.senson.fi\/de\/kurzanleitungen\/\">Hier<\/a> <span style=\"font-size: 10.0pt;\">k\u00f6nnen Sie den vollst\u00e4ndigen Bericht \u00fcber den Einsatz von Betalase 1500 EL bei der Herstellung von Hafermilch herunterladen. Unser Team steht Ihnen bei Fragen zu diesem Thema gerne zur Verf\u00fcgung. <\/span><\/p>\n<p style=\"margin: 0cm;\"><span style=\"font-size: 10.0pt;\">\u00a0<\/span><\/p>\n<p style=\"margin: 0cm;\"><span style=\"font-size: 10.0pt;\">Wir sind auch auf der Messe FIE2023 in Frankfurt vertreten. Besuchen Sie unseren Stand unter 3.0H248, um mehr \u00fcber Sensons Beta-Amaylase-Enzym f\u00fcr Gerste zu erfahren.<\/span><\/p>","protected":false},"excerpt":{"rendered":"<p>Senson Oy ist ein Spezialist f\u00fcr die Herstellung nachhaltiger nordischer Zutaten auf Pflanzenbasis. Seit 1984 haben wir das Verfahren zur sorgf\u00e4ltigen Extraktion des Enzyms Beta-Amylase aus Gerstenmalz perfektioniert. Erm\u00f6glicht wird dies durch die Kombination spezieller nordischer Gerstensorten, eines einzigartigen Produktionsprozesses und eines kompetenten Expertenteams, das sich auf pflanzliche Lebensmittelzutaten spezialisiert hat.   Senson's...<\/p>","protected":false},"author":6,"featured_media":3649,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[26],"tags":[],"class_list":["post-4076","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-natural-beta-amylase"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.4 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Senson Betalase 1500 EL \u2013 Plant-based starch hydrolyzing enzyme for oat milk production - Senson<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.senson.fi\/de\/naturliche-beta-amylase\/senson-betalase-1500-el-pflanzliches-enzym-fur-die-hafermilchproduktion\/\" \/>\n<meta property=\"og:locale\" content=\"de_DE\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Senson Betalase 1500 EL \u2013 Plant-based starch hydrolyzing enzyme for oat milk production - Senson\" \/>\n<meta property=\"og:description\" content=\"Senson Oy is a specialist in producing sustainable Nordic plant-based ingredients. Since 1984 we have perfected the process of carefully extracting beta-amylase enzyme from barley malt. This is made possible by combining special Nordic grown barley varieties, a unique production process and a skillful team of experts with knowhow in plant-based food ingredients. \u00a0 Senson\u2019s...\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.senson.fi\/de\/naturliche-beta-amylase\/senson-betalase-1500-el-pflanzliches-enzym-fur-die-hafermilchproduktion\/\" \/>\n<meta property=\"og:site_name\" content=\"Senson\" \/>\n<meta property=\"article:published_time\" content=\"2023-10-05T17:48:46+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2025-04-22T18:18:28+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/www.senson.fi\/wp-content\/uploads\/2023\/03\/senson_oat_milk_08.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"1200\" \/>\n\t<meta property=\"og:image:height\" content=\"800\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"Arto Savunen\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Verfasst von\" \/>\n\t<meta name=\"twitter:data1\" content=\"Arto Savunen\" \/>\n\t<meta name=\"twitter:label2\" content=\"Gesch\u00e4tzte Lesezeit\" \/>\n\t<meta name=\"twitter:data2\" content=\"2\u00a0Minuten\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/www.senson.fi\\\/natural-beta-amylase\\\/senson-betalase-1500-el-plant-based-enzyme-for-oat-milk-production\\\/#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/www.senson.fi\\\/natural-beta-amylase\\\/senson-betalase-1500-el-plant-based-enzyme-for-oat-milk-production\\\/\"},\"author\":{\"name\":\"Arto Savunen\",\"@id\":\"https:\\\/\\\/www.senson.fi\\\/#\\\/schema\\\/person\\\/f96e1663a236577e80644a97e22d349a\"},\"headline\":\"Senson Betalase 1500 EL \u2013 Plant-based starch hydrolyzing enzyme for oat milk production\",\"datePublished\":\"2023-10-05T17:48:46+00:00\",\"dateModified\":\"2025-04-22T18:18:28+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/www.senson.fi\\\/natural-beta-amylase\\\/senson-betalase-1500-el-plant-based-enzyme-for-oat-milk-production\\\/\"},\"wordCount\":296,\"image\":{\"@id\":\"https:\\\/\\\/www.senson.fi\\\/natural-beta-amylase\\\/senson-betalase-1500-el-plant-based-enzyme-for-oat-milk-production\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/www.senson.fi\\\/wp-content\\\/uploads\\\/2023\\\/03\\\/senson_oat_milk_08.jpg\",\"articleSection\":[\"Natural Beta-Amylase\"],\"inLanguage\":\"de\"},{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/www.senson.fi\\\/natural-beta-amylase\\\/senson-betalase-1500-el-plant-based-enzyme-for-oat-milk-production\\\/\",\"url\":\"https:\\\/\\\/www.senson.fi\\\/natural-beta-amylase\\\/senson-betalase-1500-el-plant-based-enzyme-for-oat-milk-production\\\/\",\"name\":\"Senson Betalase 1500 EL \u2013 Plant-based starch hydrolyzing enzyme for oat milk production - 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